Dr.Wendy.Hurwitz.hydrating.foods
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| Pages | 1 |
|---|---|
| File Size | 0.0 MB |
| Folder | Departments/Library/Adult/Brain Health |
| OCR Status | Searchable (OCR processed) |
| Source URL | Original |
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Top 12 Hydrating Vegetables: • Cucumbers – 96.7% • Romaine Lettuce – 95.6% • Celery – 95.4% • Radishes – 95.3% • Zucchini – 95% • Tomatoes – 94.5% • Peppers – 93.9% • Cauliflower – 92.1% • Spinach – 91.4% • Broccoli – 90.7% • Carrots – 90% • Sprouts – 86.5% Top 12 Hydrating Fruits: • Starfruit – 91.4% • Watermelon – 91.4% • Strawberries – 91% • Grapefruit – 90.5% • Cantaloupe – 90.2% • Pineapple – 87% • Raspberries – 87% • Blueberries – 85% • Kiwi – 84.2% • Apples 84% • Pears – 84% • Grapes – 81.5% Source: https://hydrationfoundation.org/guide-on-how-to-be-hydrated-eat-natures-water/